Liederkranz
Stink Level:
8/10
American washed-rind cow's milk cheese. It gives off a scent described as yeasty, fruity, pungent, fermented, with a taste that’s meaty, buttery, tangy, savory, and a texture that's moist, reddish rind, semi-soft interior. It’s often enjoyed spread on rye toast, with pickles or salami, paired with lager.
To the eye (and touch)
Bacteria and mold behind the funk
Best enjoyed...
- Spread on rye toast.
- With pickles or salami.
- Paired with lager.
Think you’re brave enough to try it? Say so in a comment.